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中国松香国际竞争力研究

The International Competitiveness Study of China’s Rosin

【作者】 刘琳琳

【导师】 宋维明; 郭秀君;

【作者基本信息】 北京林业大学 , 国际贸易学, 2007, 硕士

【摘要】 中国松香产量和出口量位居世界第一位,但是松香的主要生产和出口产品单一,产品结构的单一与快速发展的世界经济和中国经济是有矛盾的。虽然现阶段中国松香作为一种资源出口,在国际市场上是具有绝对优势的,但是从未来发展看,产品结构的单一性、生产的落后性等,严重制约松香产品附加价值的提高,使得产业难以形成持久的国际竞争力。本文对中国松香的国际竞争力进行了研究,以能为松香行业和企业的发展提供政策建议。本文以国际经济发展为背景,运用国际贸易基本理论、波特钻石模型及其相关发展理论,从生产和需求两个角度对中国松香的国际竞争力进行了相关研究和论述。文章首先明确了研究的目的和意义,综述了相关的研究理论,介绍了松香的分类及产品应用,从历史发展的角度分析了中国松香行业改革开放前后松香行业的发展情况,尤其是改革开放后中国松香行业在要素结构、产品结构、对外贸易、技术要素等方面的发展,在此基础上,从国内生产和市场需求两个角度,结合钻石模型的六力要素,运用定量和定性两种方法,对中国松香行业的国际竞争优势进行剖析,提出了中国松香行业要实现从低层次的竞争优势向高层次的竞争优势转换的政策建议。

【Abstract】 At present, China’s rosin ranks first in total output and export which includes unitary varitry of products. Although China’s rosin has some advantages as a kind of resource to export, in a long run the singleness of product structure, techonology’ falling, and so on have placed a serious constraint on improving additional value and been difficult to form countinous international compotiveness.. The paper studies the international competitiveness of China’s rosin in order to propose some suggestions to rosin industry and enterprises.Under the background of the world economy development, the paper studys the rosin competitiveness in the aspects of supply and demand, by using international trade theory, diamond model, and so on. With the specific purpose of study, the paper introduces classification and application of rosin products. From the historty development perspective, it analysises the conditions of reform and opening-up back and forth, especially the factors, products, trade, technology, and so on after the reform. And then, by using the methods of qualitative analysis and quantitative analysis, the paper gives a profound analysis of competitive advantage of China’s rosin, put forward the suggestions of changing low-level advanges to high-level advanges.

  • 【分类号】F326.2
  • 【被引频次】5
  • 【下载频次】431
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