【作者】 王静；

【导师】 李锁平；

【作者基本信息】 中国农业科学院 ， 农业经济管理， 2006， 硕士

【摘要】 入世以来,我国农产品出口一直遭遇着国外技术性贸易壁垒的冲击,出口竞争力受到极大影响。这对于我国农产品走向世界、争取国际市场非常不利,同时也影响到国内农业产业结构的调整和农民的增收,进而影响到整个经济的发展。如何合理评估技术性贸易壁垒对我国农产品出口的影响成为研究关注的焦点。本文采用理论联系实际的研究方法,对技术性贸易壁垒基本理论和我国目前农产品出口格局进行了阐释,深入分析了我国农产品出口遭遇技术性贸易壁垒的原因,并利用Larson模型,以我国对日本的茶叶出口为例,结合当今市场上的生产、消费、进出口数据,对技术性贸易壁垒给我国农产品出口带来的影响在弹性标定基础上进行了实证研究。模型结果表明,农药最大残留限量标准对我国茶叶出口日本产生消极影响,在我国茶叶对日出口中扮演“绿色贸易壁垒”的角色。随着日本最大残留限量标准紧迫性的增强,其产生的最为消极的影响表现为我国茶叶对日出口量下降17个百分点。在上述定性和定量研究的基础上,作者从政府、行业协会和企业三个角度提出了突破技术性贸易壁垒的对策建议。更多还原

【Abstract】 Technical Barrier to Trade has given great impact on Chinese agricultural exports.Now how to evaluate the impact becomes the focus of the study in the world. The author tries to put theory into the practice, describe the elementary theory of the technical barrier to trade, and analyze the situation of the export of Chinese agricultural products and the reasons that the technical barrier to trade blocked the export of the agricultural products of China. On the basis of these, using the Larson model in an open economy and taking the Chinese tea export to Japan as the example, the author carries out the study on the impact of the technical barrier to trade on the Chinese agricultural export. The research results show that the stringent foreign technical standard is one of the obstacles to Chinese agricultural exports. With the increasing of the strictness of the maximum pesticide residues limits (MRLs) of Japan, compliance with the standard have imposed the additional costs to the tea producers of China and reduced Chinese tea export to Japan. It acts as a "green barrier to trade".The most nagetive impact shows that the Chinese tea export to Japan in Quantity has dropped about 17%. At the end of the paper, on the basis of above analysis, the author gives some proper suggestions.更多还原