【摘要】 "食品工程原理"课程在食品类专业学生工程能力培养中起着重要的作用。在分析前期教学问题的基础上,围绕教学内容、方法、技巧和手段等进行了以提高学生工程能力为目的的课程教学实践与探索,旨在为提高该课程教学质量提供一定参考。更多还原

【Abstract】 The Principle of Food Engineering plays an important role in the cultivation of students’ engineering ability majored in food specialty. On the basis of analyzing the teaching problems in early stage,the teaching contents,methods,techniques and means were practiced and explored in this paper,which would be expected to supply some references for improving the teaching quality.更多还原