【摘要】 生姜在贮藏过程中易腐烂变质,严重影响了它的充分利用,如何贮藏保鲜,对提高生姜利用价值有极大的意义。本文将以研究生姜贮藏条件对其质量影响为目的,对生姜的基本情况、化学成分、药理作用和贮藏方式进展等进行综述。更多还原

【Abstract】 Ginger in the storage process of perishable deterioration, seriously affected its full use, how to store fresh, to improve the use of ginger has great significance. In this paper, the basic conditions, chemical composition, pharmacological action and progress of ginger were reviewed in order to study the effect of ginger storage on its quality.更多还原