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食葵新品种AR9-9293选育及高产栽培技术(英文)

Breeding and Cultivation Techniques of Edible Sunflower Variety AR9-9293

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【作者】 刘胜利柳延涛王鹏李万云王波段维

【Author】 Shengli LIU;Yantao LIU;Peng WANG;Wanyun LI;Bo WANG;Wei DUAN;Crop Institute of Xinjiang Agricultural Reclamation Academy of Sciences;

【机构】 新疆农垦科学院作物所

【摘要】 食用向日葵新品种AR9-9293经全国向日葵品种鉴定委员会鉴定通过,鉴定编号为国品鉴葵2015005。介绍了食葵新品种AR9-9293的选育经过、产量表现及特征特性,以及高产栽培技术。食葵新品种及关键栽培技术的推广和应用,可提高向日葵种植水平、增加农民的收入,促进农村和农业经济的发展,对社会发展、调整农业产业结构等方面有着积极的促进作用。

【Abstract】 Edible sunflower variety AR9-9293 was approved by the Sunflower Variety Appraisal Committee with the country Identification number of sunflower 2015005.This paper introduced the breeding process, yield performance and characteristics,and the high-yield cultivation technology of new edible sunflower variety AR9-9293.The promotion of edible sunflower varieties and cultivation technology could achieve the effects of improving the level of the sunflower cultivation, promoting the development of rural and agricultural economy and increasing farmers’ income, as well as positively promoting development of the society and adjusting agricultural industry structure.

【基金】 新疆生产建设兵团科技攻关项目(2016AC024);新疆建设兵团"十三五"育种科技攻关项目(2016AC027)~~
  • 【文献出处】 Agricultural Science & Technology ,农业科学与技术(英文版) , 编辑部邮箱 ,2017年09期
  • 【分类号】S565.5
  • 【被引频次】1
  • 【下载频次】27
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