【摘要】 目的了解北京市朝阳区餐饮和公共场所从业人员结核病防治核心知识知晓情况,为进一步加强该行业人员结核病健康教育和促进工作提供依据。方法采用多级分层随机抽样方法抽取调查对象开展问卷调查,调查北京市朝阳区对结核病防治核心问题的知晓情况,并汇总分析。采用SPSS 16.0统计软件进行数据处理,计数资料使用χ2检验。结果共调查2 000人,回收有效问卷1 892份,朝阳区餐饮和公共场所从业人员结核病防治核心知识总体知晓率为80.67%。大专以上学历文化程度者知晓率最高,为83.99%,其次为83.99%学历、初中学历(76.91%)及小学学历(75.69%),组间比较差异有统计学意义(χ2=108.48,P<0.01);50~岁、40~岁、30~岁、18~岁年龄组知晓率分别为76.72%、82.37%、82.74%、81.62%,高于60~岁年龄组(70.42%),组间比较差异有统计学意义(χ2=75.58,P<0.01)。结论朝阳区针对餐饮和公共场所从业人员的结核病健康促进工作效果显著,但应加强针对低文化程度和高年龄从业者的宣传教育。更多还原

【Abstract】 Objective To understand the level of awareness and knowledge of tuberculosis(TB) among the employees who worked at catering industry or public places in Chaoyang district of Beijing, and to provide the evidences for further strengthening the health education about TB control to them. Methods Multilevel stratified random sampling method was used in sampling, and questionnaires were used to collect results. SPSS was used to analyze the results, and Chi-square test was used to test the associations between character variables. Results 2 000 persons were investigated in which 1892 questionnaires were valid. The general awareness rate of employees worked at catering industry or public places in Chaoyang district of Beijing was 80.67%. The awareness rate of TB among people with education background of junior college or above, which was 85.00%, was higher than others, and the differences were statistically significant(χ2=108.48,P<0.01). The awareness rate was 76.72%, 82.37%,82.74%, and 81.62% respectively in age group of 50 s, 40 s, 30 s, and 18 to 30. The awareness rate in age group higher than 60, which was 70.42%, was significant lower than others(χ2=75.58,P<0.01).Conclusions Health promotion had positive impacts on employees who worked at catering industry or public places in Chaoyang district of Beijing. However, health education should be enhanced on people from certain background, such as low education level or high age.更多还原