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组合分选方法对减除小麦中DON毒素的效果探究

The Effect of Combined Separation on Reduction of DON Toxin in Wheat

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【作者】 李方顾熟琴卢大新赵玉

【Author】 Li Fang;Gu Shuqin;Lu Daxin;Zhao Yu;Faculty of Food Science and Engineering,Beijing University of Agriculture,Beijing Key Laboratory of Agricultural Product Detection and Control of Spoilage Organisms and Pesticide Residue,Beijing Laboratory of Food Quality and Safety;

【机构】 北京农学院食品科学与工程学院农产品有害微生物及农残安全检测与控制北京市重点实验室食品质量与安全北京实验室

【摘要】 小麦经粒径分选和重力分选后,得到不同千粒重的样品,应用超高液相色谱串联质谱法对分选后样品的DON毒素含量进行分析。结果表明:30个样品的DON含量之间差异显著(P<0.001);在同一粒径区间,小麦的DON含量与千粒重呈显著负相关,在2.2~2.4、2.4~2.6、3.0~3.2和>3.2 mm粒径区间,小麦DON含量随千粒重的增加呈线性函数减少;在2.6~2.8和2.8~3.0 mm粒径区间,小麦DON含量随千粒重的增加呈幂函数减少。去除13.03%废弃物和DON含量较高的颗粒,得到的86.97%小麦中DON总量低于原样68.94%。

【Abstract】 Particle- size and specific gravity separation have been performed in wheat. Samples of different thousand- grain weight have been obtained. Ultra- high- performance liquid chromatography- tandem mass spectrometry has been applied to analyze the level of DON in samples through separation. The results showed that DON level of 30 samples had siginificant differences( P < 0. 001). The level of DON showed a negative linear correlation with the thousand- grain weight in the grain diameter of 2. 2 ~ 2. 4,2. 4 ~ 2. 6,3. 0 ~ 3. 2 or > 3. 2 mm particle size intervals. While it showed a negative power function relationship in the grain diameter of 2. 6 ~ 2. 8 and 2. 8 ~ 3. 0mm particle size intervals respectively. After 13. 03% of rejected material and high- level DON material were removed,86. 97% of safe edible wheat was obtained with a decrease of 68. 94% in total DON compared with the level in the original samples.

【基金】 农产品中农药残留和腐败菌的检测分析(PXM2012_014207_000011)
  • 【文献出处】 中国粮油学报 ,Journal of the Chinese Cereals and Oils Association , 编辑部邮箱 ,2014年12期
  • 【分类号】TS211.2;O657.63
  • 【被引频次】3
  • 【下载频次】99
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