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肉桂醛对辣椒疫霉的抑制作用
Inhibition of Phytophthora capsici by cinnamaldehyde
【摘要】 为了探讨肉桂醛对辣椒疫霉的抑制机制,研究了肉桂醛作用下辣椒疫霉菌丝的径向生长、辣椒疫霉孢子的萌发与活力、辣椒疫霉孢子内活性氧(ROS)含量和NADPH氧化酶基因(nox)的表达以及外援ROS清除剂谷胱甘肽(GSH)存在下肉桂醛对辣椒疫霉孢子生长的影响。结果显示:肉桂醛能够有效地抑制辣椒疫霉菌丝的径向生长和孢子的萌发,抑制辣椒疫霉菌丝径向生长的EC50值为1.0 mmol/L,完全抑制辣椒疫霉孢子萌发的MIC值为0.4 mmol/L,并且Almar blue染色发现此时辣椒疫霉孢子几乎没有活力;0.4 mmol/L肉桂醛处理辣椒疫霉孢子0.50h时,孢子内ROS含量明显增加;GSH能够明显缓解肉桂醛对辣椒疫霉孢子的抑制作用;0.4 mmol/L肉桂醛处理辣椒疫霉孢子0.25 h,孢子内nox1基因表达上调,表明肉桂醛可能是通过上调nox1基因的表达从而产生大量的抑制辣椒疫霉的ROS。
【Abstract】 In order to study the inhibition mechanism of cinnamaldehyde to Phytophthora capsici,the P. capsici mycelial radial growth,zoospore germination and viability,reactive oxygen species( ROS) content and nox expression in zoospore induced by cinnamaldehyde were measured,and the effect of cinnamaldehyde on P. capsici zoospore growth in the presence of exogenous ROS scavenger GSH were investigated. Cinnamaldehyde efficiently inhibited the P. capsici mycelial radial growth,with the EC50value of 1. 0 mmol / L. It impaired the zoospore germination as well,with the MIC value of 0. 4 mmol / L. P. capsici zoospore almost lost viability with 0. 4 mmol / L cinnamaldehyde by Almar blue staining.ROS content in P. capsici exposed to 0. 4 mmol / L cinnamaldehyde significantly increased at 0. 50 h. GSH obviously relieved the inhibitory effect of cinnamaldehyde on the growth of P. capsici zoospore. Nox1 gene expression in P. capsici zoospore exposed to 0. 4 mmol / L cinnamaldehyde was up-regulated at 0. 25 h. These results indicated that cinnamaldehyde might boost ROS content through up-regulating nox1 expression.
【Key words】 cinnamaldehyde; Phytophthora capsici; nox gene; reactive oxygen species(ROS);
- 【文献出处】 江苏农业学报 ,Jiangsu Journal of Agricultural Sciences , 编辑部邮箱 ,2014年02期
- 【分类号】S436.418
- 【被引频次】12
- 【下载频次】255