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ICP-OES测定熊肉中金属元素的含量
Determination of Metal Elements in Bear Meat by ICP-OES
【摘要】 采用电感耦合等离子体发射光谱法(ICP-OES)测定棕熊肉中有益金属元素与重金属元素的含量。熊肉中含有Ca、K、Na、Mg、Zn、Fe、Ti等7种有益金属元素,Cu、Al、Tl、Cr等4种有害金属元素。该方法对各元素的检出限为0.0002—0.006mg/L,各元素相对标准偏差在1.12%—6.19%之间,加标回收率为96.8%—104.9%。11种金属元素中Na、Mg、Fe、K、Ca的含量较高。
【Abstract】 Eleven kinds of metal elements including Ca,K,Na,Mg,Zn,Fe,Cu,Al,Ti,Tl and Cr in bear meal were simultaneously determined by inductively coupled plasma-optical emission spectrometry(ICP-OES).The detection limits ranged from 0.0002mg/L to 0.006mg/L,and the relative standard deviations of sample determination were in the range of 1.12%—6.19%,and the recovery was in the range of 96.8%—104.9%.There were many useful and few heavy metal elements in bear meat.The method is simple and rapid with high accuracy.
- 【文献出处】 光谱实验室 ,Chinese Journal of Spectroscopy Laboratory , 编辑部邮箱 ,2010年06期
- 【分类号】R284
- 【被引频次】3
- 【下载频次】83