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利用小麦内生细菌防治小麦全蚀病的初步研究

Control of wheat take-all by endophytic bacteria isolated from wheat

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【作者】 张颖王刚郭建伟王美南杨之为

【Author】 ZHANG Ying1,2,WANG Gang1,2,GUO Jian-wei1,WANG Mei-nan3,YANG Zhi-wei3(1Institute of Biotechnology,Henan University,Kaifeng 475001,China;2College of Life Science, Henan University,Kaifeng 475001,China;3College of Plant Protection,Northwest A&F University,Yangling 712100,China)

【机构】 河南大学生物工程研究所西北农林科技大学植物保护学院西北农林科技大学植物保护学院 开封475001河南大学生命科学学院开封475001杨凌712100

【Abstract】 Fifty six endophytic bacteria strains were isolated from the roots of wheat,and one strain named G-32 was screened with antagonism on pathogenic fungi of Gaeumannomyces graminis var.tritici.Preliminary characterization indicated that G-32 was belonged to Bacillus cereus.The inhibitory action to the fungi was assayed in lab by using the fermentable extracts of antagonistic endophytic bacteria.The results showed that mycelium of G.graminis var.tritici growed slowly and the biomass reduced 89% compared with the control 6 d after inoculation.The hyphae were deformative which broke into pieces.Colonization was studied with dual-resistant label which suggested that the endophytic bacteria strain could colonize in the root systems of wheat.The control efficacy with G-32 strain against the disease of the wheat take-all in pot tests was better than that of common used chemical fungicide Diniconazole.

【基金】 河南省教育厅自然科学基金项目(200510475036);河南大学重点基金(04ZDZR005)
  • 【文献出处】 植物病理学报 ,Acta Phytopathologica Sinica , 编辑部邮箱 ,2007年01期
  • 【分类号】S435.121
  • 【被引频次】46
  • 【下载频次】421
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