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甘露糖对大麦品种不同外植体生长的影响

Effect of Mannose on Growth of Different Explants Derived from Elite Barley Varieties(Hordeum vulgare L.)

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【作者】 王韬王春霞廖玉才黄涛李和平

【Author】 WANG Tao1,WANG Chun-Xia1,LIAO Yu-Cai2,HUANG Tao1,LI He-Ping1(1.College of Life Science and Technology,Huazhong Agricultural University,Wuhan 430070,China;2.College of Plant Science and Technology,Huazhong Agricultural University,Wuhan 430070,China)

【机构】 华中农业大学生命科学技术学院华中农业大学植物科学技术学院华中农业大学生命科学技术学院 武汉430070武汉430070

【摘要】 以大麦栽培品种的茎尖、成熟胚为外植体,研究了不同甘露糖浓度对这些外植体愈伤组织诱导和生长的影响。结果表明:甘露糖浓度为20 g/L时,茎尖的叶片伸长和生根受到明显抑制;甘露糖浓度为10 g/L或15 g/L时,成熟胚的愈伤组织诱导率降低50%,甘露糖浓度为20 g/L或25 g/L时,成熟胚愈伤诱导和生长完全受到抑制,因此在以大麦茎尖和成熟胚为外植体的磷酸甘露糖异构酶(PM I)/甘露糖筛选中,可分别以20 g/L、25 g/L甘露糖作筛选压。另外,在培养早期阶段筛选比较适宜。

【Abstract】 Explants derived from shoot apices and mature embryos of elite barley cultivars were assayed for their callus induction and growth on culture media containing various concentrations of mannose as carbon sources.The results showed that a clear inhibiting effect on the leaf elongation and rooting of shoot apices in the concentration of 20 g/L mannose.For mature embryos,callus induction and growth rate were inhibited in the presence of 20 g/L or 25 g/L mannose,whereas 10 g/L or 15g/L treatment could effectively result in a reduction of callus formation and growth up to 50%.These results indicated that 20 g/L and 25 g/L mannose were required for inhibition of the explants derived from shoot apices and mature embryos,respectively,when mannose was used for positive selections of transgenic barley plants.In addition,it is more suitable to select during the initial induction and culture of barley explants.

【基金】 国家自然科学基金资助项目(30470929,30530510);转基因植物专项(JY04-A-01)资助;教育部博士点基金资助项目~~
  • 【文献出处】 武汉植物学研究 ,Journal of Wuhan Botanical Research , 编辑部邮箱 ,2007年03期
  • 【分类号】S512.3
  • 【被引频次】5
  • 【下载频次】141
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