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唐宋南北经济文化的交流与东南饮食文化的发展

North-south Economic and Cultural Exchanges and South-east Catering Cultural Development in Tang,Song Dynasty

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【作者】 周智武

【Author】 ZHOU Zhi-wu (Department of Cultural Application and Communications,Guangdong Finance and Economics College,Guangzhou 510420,Guangdong,China)

【机构】 广东财经职业学院文化应用与传播系 广东广州510420

【摘要】 唐宋时期,随着北方士民的大量南迁和中原先进文化的南传,南北经济文化有了频繁的交流。这不仅促进了东南经济的发展,而且对东南饮食文化也产生了重要的影响,促进了东南沿海城市饮食业的兴旺。

【Abstract】 During Tang,Song Dynasty,with immigrants flooding southward and Zhongyuan culture spreading southward,there was a frequent economic and cultural ex- change between North and South China,which not only contributed to South-east eco- nomic and cultural development,but significantly influenced South-east catering culture, contributing to catering cultural boom in the cities along the south-east coastlines.

  • 【文献出处】 南宁职业技术学院学报 ,Journal of Nanning Polytechnic , 编辑部邮箱 ,2007年02期
  • 【分类号】TS971
  • 【被引频次】1
  • 【下载频次】408
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