【摘要】 食用菌多糖具有多方面的活性功能,已成为研究的热点。本文对食用菌多糖的组成、结构、提取和分离纯化研究以及当前的研究状况进行了综述。期望能对今后食用菌多糖的研究和应用有所帮助。更多还原

【Abstract】 Polysaccharides from edible fungi is one of the head points in research,because it has many active functions.This paper summarizes the development of studies on the polysaccharides from edible fungi, including composition,structure,methods of extraction and purification,and their current state.It is hoped that the paper could help with the research and application of the polysaccharides from edible fungi.更多还原