【摘要】 对云南野生大树杨梅果实营养成分分析,结果表明,果实中除含有糖、有机酸外,还含有丰富的维生素、矿物质及氨基酸等营养成分。果实中矿物质和微量元素的测定结果表明,钾、钙等成分含量明显高于其它水果,特别是钾的含量,高达1 020 mg/kg,是一般水果含量的10~80倍。杨梅果实中含有17种氨基酸,其中含人体必需氨基酸7种。更多还原

【Abstract】 Uncultivated waxberry of Yunnan nutritive compositions were determined in the experiments.The results were as follows:There are many sorts of vitamins mineral elements and amino aciod in the fruit.The contain of K,Ca are higher then other fruits,especially K contain was as high as(1020)mg/kg,and 10~80 times as high as general fruit’s.It contains 17 sorts of amino acids.Indispensable amino acidsis 7.更多还原