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萝卜种子萌发过程中部分生理指标的动态变化
Dynamic Changes of Physiological Indexes in the Seed Budding of Raphanus sativus L.
【摘要】 以萝卜种子为材料,研究了种子萌发过程中部分生理指标的动态变化.结果表明:种子萌发初期,可溶性糖含量逐渐下降;丙二醛含量先升高,后降低再升高的变化过程;过氧化物酶、过氧化氢酶都表现出逐渐升高的趋势;脯氨酸含量逐渐升高,再降低;蛋白含量现有一个降低过程,然后逐渐升高.
【Abstract】 The authors studied dynamic changes of physiological indexes in the seed budding of Raphanus sativus L..It showed that: in the seed budding of Raphanus sativus L.,the content of soluble sugar decreased step by step;the content of MDA rose at first,then fell down,and increased again at last;the activity of POD and CAT increased;the content of proline rose at first,then fell down,and the changes of the content of protein were just opposite to the changes of proline.
【基金】 国家自然科学基金资助项目(30170646);三峡库区生态环境教育部重点实验室;西南大学博士基金资助项目
- 【文献出处】 西南师范大学学报(自然科学版) ,Journal of Southwest China Normal University(Natural Science Edition) , 编辑部邮箱 ,2006年06期
- 【分类号】Q945
- 【被引频次】26
- 【下载频次】500