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LabVIEW在发酵过程在线监测与自动控制中的应用

Application of LabVIEW in on-line monitoring and automatic control of fermentation process

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【作者】 曾冬明高玲林建群林建强曲音波

【Author】 (State Key Lab of Microbial Technology, School of Life Science, Shandong University, Jinan 250100)Zeng,Dongming Lin,Jianqun Lin,Jianqiang Qu,Yinbo (Information and Management School, Shandong Normal U-niversity, Jinan 250014) Gao,Ling

【机构】 济南山东大学生命科学学院微生物技术国家重点实验室济南山东师范大学信息管理学院济南山东大学生命科学学院微生物技术国家重点实验室

【摘要】 LabVIEW是美国NI公司开发的基于图形编译语言(G语言)的实验室虚拟仪器集成环境,它简单易学,功能强大,维护性好,具有良好的人机界面,使得不具备专业编程水平的发酵专家也能编写出专业水准的软件,从而提高发酵效率。目前,LabVIEW在发酵过程在线监测与自动化控制领域已经有了一些成功的应用,并越来越受到欢迎,本文将时此进行简要介绍。

【Abstract】 LabVIEW is a graphical programming language (G language) based laboratory virtual instrument engineering work-bench developed by NI Co. of America. It is easy to learn and maintain, has many functions to use and has friendly interface between user and computer. With the above advantages of LabVIEW, the fermentation experts, who have no professional programming background, can develop professional bioprocess control software using LabVIEW to improve the efficiency of fermentation process. LabVIEW begins to apply in on-line monitoring and automatic control of fermentation process and will have more and more applications in this field. This paper gives a brief introduction on application of LabVIEW in on-line monitoring and automatic control of fermentation process.

【关键词】 LabVIEW发酵计算机控制在线监测
【Key words】 LabVIEWfermentationcomputer controlon-line monitoring
【基金】 山东省优秀中青年科学家科研奖励基金(03BS142、2004BS08006);国家重点基础研究专项经费(973项目,2004CB619202)
  • 【文献出处】 微计算机信息 , 编辑部邮箱 ,2006年31期
  • 【分类号】TP274.4
  • 【被引频次】9
  • 【下载频次】186
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