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惠州市博罗县农村井水卫生学情况的调查

Hygienic survey of well water quality in rural area of Boluo County

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【作者】 杨科明邓寿平

【Author】 YANG Ke-ming,DENG Shou-ping.(Boluo County Center for Disease Control and Prevention,Boluo 516100,Guangdong,P.R.China)

【机构】 博罗县疾病预防控制中心博罗县疾病预防控制中心 广东博罗516100广东博罗516100

【摘要】 目的了解博罗县井水水质状况,探讨其原因并提出处理措施。方法对120份井水的化学指标、微生物指标进行检测。结果在所检项目感官性状指标、一般化学指标、毒理性指标和微生物学指标共25项目中,全部合格的有25份,合格率为20.8%;不合格的项目主要是铁、锰、pH值、浊度、细菌总数、总大肠菌群、粪大肠菌群,其超标率分别是24.16%、28.33%、60.83%、26.66%、20.00%、37.50%、32.50%。结论应选择水质符合生活饮用水卫生规范的水源;加强水源保护,防止水源污染;安装净水设备,以便能提供卫生安全的饮用水。

【Abstract】 Objective To understand the hygienic condition of well water in BoLuo County and analyze the causes and put forward effective measures. Methods A total of 120 well water samples were collected and detected. Results There 25 water samples were qaulified,with a qualification rate of 20.8%.The unqualification rates of iron,manganese,pH value,turbidity,total unmber of bacteria,total coliform,fecal coliform were 24.16%, 28.33%,60.83%,26.66%,20.00%,37.50% and 32.50%,respectively. Conclusion The water head should be selected based on the hygienic standard and protective measures be taken to ganrantee the supply of safe drinking water.

【关键词】 井水微生物指标处理措施
【Key words】 Well waterMicroorganismsProtective mesure
  • 【文献出处】 中国热带医学 ,China Tropical Medicine , 编辑部邮箱 ,2006年07期
  • 【分类号】R123.9
  • 【被引频次】1
  • 【下载频次】41
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