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交联-羧甲基复合变性淀粉的合成

PREPARATION OF CROSSLINKING-CARBOXYMETHYL DOUBLE MODIFIED STARCH

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【作者】 刘泽民黄新辉吕本莲黄艺波舒远

【Author】 LIU Ze-min, HUANG Xin-hui, L Ben-lian, HUANG Yi-bo, SHU Yuan (Henan University of Science & Technology, Luoyang 471003, China)

【机构】 河南科技大学南校区河南科技大学南校区 河南洛阳471003河南洛阳471003河南洛阳471003

【摘要】 以玉米淀粉为原料,选用环氧氯丙烷作交联剂,氯乙酸作羧甲基化试剂,合成了交联-羧甲基复合变性淀粉.采用铜盐沉淀法测其取代度.筛选出了交联-羧甲基复合变性淀粉合成工艺的较佳条件为:反应温度65℃,反应时间4h,配料质量比m(淀粉)∶m(氯乙酸)∶m(氢氧化钠)=1∶0.48∶0.52;在此条件下合成的产品的取代度在0.6左右.对产品的性能测试表明,性能良好.

【Abstract】 The cross-linking carboxymethyl double modified starch was prepared by the corn starch and 2-chloroacetic acid 3-chloro-1,2-epoxypropane catalyzing with alkaline. Degree of substitution of the products was determined by the precipitation method of copper salt. The optimum conditions were as follows: reaction temperature 65℃, reaction time 8h, starch: ClCH2COOH:NaOH= 1:0.48:0.52(m/m/m). The DS was about 0.6 under this condition. The properties of products were determined and the results were satisfactory.

【关键词】 交联羧甲基淀粉复合变性合成
【Key words】 crosslinkingcarboxymethyl starchdouble modifiedpreparation
  • 【文献出处】 郑州工程学院学报 ,Journal of Zhengzhou Institute of Technology , 编辑部邮箱 ,2004年03期
  • 【分类号】TS235
  • 【被引频次】31
  • 【下载频次】391
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