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矮牵牛(Petunia hybrida)开花过程中的可溶性蛋白质分析(英文)

Analysis of Soluble Proteins During Flowering of Petunia hybrida

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【作者】 余沛涛浦冬华周伟明

【Author】 YU Pei-Tao, PU Dong-Hua, ZHOU Wei-Ming(College of Life and Environment, Shanghai Teachers University, Shanghai 200234)

【机构】 上海师范大学生命与环境科学学院上海师范大学生命与环境科学学院 上海 200234上海 200234上海 200234

【摘要】 在进行矮牵牛(Petunia bybrida)光周期诱导开花的过程中,对叶子中的可溶性蛋白质进行了分析,其中有4条与开花有关的特异蛋白,分子量分别为49.45 kD(a)、35.45 kD(b)、17.98 kD(c)和11.74 kD(d)。在不开放的花苞中不含有蛋白质a和d,只有这4种蛋白质全出现时,才能形成花苞并且开放。花开了以后,蛋白质c和d就消失。即使在开花的植株中,各组织中的蛋白质 也是不同的。茎中完全不含有蛋白质c和d,叶子和花中的蛋白质组成也是不同的。

【Abstract】 Soluble proteins were extracted from the leaves of Petunia hybrida when flower differentiation was induced. The results showed that 4 special proteins, with molecular weight of 49.45 kD(a), 35.45 kD(b), 17.98 kD(c) and 11.74 kD(d), are related to blossoming of flowers after photoperiod induction. Without proteins a and d only floral buds were formed which were never blossomed. There were flowers when all the 4 special proteins appeared together. Proteins c and d disappeared after blossoming. Proteins in different tissues were different when the plant was induced to blossom. Thus, for example, protein c and d were absent from stem throughout the process.

【基金】 上海市教委基金项目(No.CL200114)资助~~
  • 【文献出处】 植物生理与分子生物学学报 ,Acta Photophysiologica Sinica , 编辑部邮箱 ,2004年02期
  • 【分类号】Q945
  • 【被引频次】15
  • 【下载频次】142
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