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农药阿维菌素酶促降解的初步研究
Preliminary studies on enzymatic degradation of Abamectin
【摘要】 从受阿维菌素长期污染土壤中分离到一株高效降解菌株,研究了其最适产酶条件:培养温度35℃,培养液起始pH值7.0,培养时间96h, Hg2+对该菌株产酶有显著的抑制作用.从该降解菌中提取的粗酶液在pH值7.5和37.5℃时显示最大的降解活性,其米氏常数(Km)为6.78nmol/mL,最大降解速率为81.5nmol/(minmg).
【Abstract】 A bacterial strain which could effectively degrade Abamectin was isolated from soil long contaminated by Abamectin. Its most suitable enzyme production conditions: 35℃, initial pH value 7.0 and culture time 96h were studied. Hg2+ had distinct inhibition on enzyme production of the strain. At 7.5 pH value and 37.5℃, the crude enzyme liquid extracted from this degradation bacterium showed greatest degradation activity, with its Michaelis-Mentns constant (Km) and maximum degradation rate of 6.78nmol/mL and 81.5nmol/(minmg) respectively.
【关键词】 阿维菌素;
酶促降解;
产酶条件;
酶性质;
【Key words】 Abamectin; enzymatic degradation; enzyme production condition; enzyme property;
【Key words】 Abamectin; enzymatic degradation; enzyme production condition; enzyme property;
【基金】 国家自然科学基金资助项目(30270880)
- 【文献出处】 中国环境科学 ,China Environmental Science , 编辑部邮箱 ,2004年01期
- 【分类号】X592
- 【被引频次】15
- 【下载频次】241