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大蒜素对贵妃鸡生产性能及免疫功能影响的初步研究
The Garlicin’s effect on productive capacity and the immunity organs of the royal-chicken
【摘要】 大蒜素为大蒜提取物 ,具有较高的药理活性 ,为了解该药对贵妃鸡的影响 ,试验以 5 0 ,10 0 ,2 0 0mg/kg 3个剂量分别饲喂贵妃鸡。结果表明 :饲料中添加大蒜素可提高贵妃鸡的免疫力及生产性能
【Abstract】 The garlicin is the extract of the garlicin, and having the higher pharmacologic activity. In order to know the effect of the medicine on the royal-chicken. The experiment is established by the royal-chicken which is separately feed with three dose components of 50,100 and 200 mg/kg . The result proves that the immunity and productivity capacity of the chicken could be increased by the method of adding garlicin into feed.
【基金】 黑龙江省教育厅课题资助项目 (10 5 3112 4 )
- 【文献出处】 黑龙江畜牧兽医 ,Heilongjiang Journal of Animal Science and Veterinary Medicine , 编辑部邮箱 ,2004年04期
- 【分类号】S831
- 【被引频次】33
- 【下载频次】338