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草莓喷施云大-120的效应研究

Effect of spraying ’yunda-120’ on strawberry

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【作者】 樊会敏张喜焕

【Author】 Fan Huimin Zhang Xihuan (Department of Horticulture, Handan agricultural college, Yongnian 057150)

【机构】 邯郸农业高等专科学校园艺系邯郸农业高等专科学校园艺系 河北永年057150河北永年057150

【摘要】 1999~ 2 0 0 0年进行了在草莓的盛花期、幼果期分别喷施 30 0 0倍、4 0 0 0倍 5 0 0 0倍云大— 12 0水溶液的试验。结果表明 ,喷施后可提高草莓叶片的叶绿素含量和净光合速率 ;增大单果重 ,提高果实含糖量、Vc含量 ,降低果实的含酸量 ;增大果实糖酸比。以 4 0 0 0倍处理的经济效益最高。

【Abstract】 The changes of physiology factors in leaves and fruit qualities in strawberry were studied by spraying on leaves during full bloom and young fruit stage respectively in 1999-2000?Results showed that the content of chlorophyll,net photosynthetic rate in leaves, the individual fruit weight and the content of sugar and Vitamin C and sugar-acid ratio in fruit were increased. While the content of acid in fruit was decreased. The economic effect was the highest by spraying ’yunda-120’in 4000X in strawberry.

【关键词】 草莓云大-120叶面喷施效应
【Key words】 strawberry’yunda-120’foliar spray
  • 【文献出处】 邯郸农业高等专科学校学报 ,Journal of Handan Agricultural College , 编辑部邮箱 ,2002年02期
  • 【分类号】S668.4;S482.8
  • 【被引频次】5
  • 【下载频次】34
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