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杜仲叶及提取物营养价值和药用成分研究

Study on Nutritional and Medical Components of Eucommia ulmoides Leaves and Their Extracts

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【作者】 张军民高振川张琪姜云侠牛爱华胡映霞

【Author】 ZHANG Jun-min 1,GAO Zhen-chuan 1, ZHANG Qi 1, JIANG Yun-xia 1,NIU Ai-hua 2 ,HU Ying-xia 2 ( 1 Institute of Animal Science,CAAS.Beijing 100094, 2 The EU Comprehensive Development Association.Beijing 100710 )

【机构】 中国农业科学院畜牧研究所中国农学会杜仲办中国农学会杜仲办 北京100094北京100094北京100710北京100710

【摘要】 对不同产地和不同收获季节的杜仲叶常规营养成分、杜仲叶及其提取物中药用成分进行了研究 ,结果表明不同收获季节的杜仲叶营养有差异 ,杜仲叶及其提取物中含有较高的绿原酸和单宁。生产实践中 ,可利用秋末落叶作为很好的饲料资源

【Abstract】 The nutritional and medical components of Eucommia ulmoides leaves in differen provenances and harvest seasons were investigated,and medical components in extracts of EU leaves were determined. The results showed that there were differences in nutritional components of EU leaves between harvest seasons. The contents of chiorogenic acid and tannin were high in EU leaves and their extracts. The fallen leaves may be used as good feed resources.

【关键词】 杜仲叶营养成分药用成分
【Key words】 Eucommia ulmoides leavesnutriendmedical components
  • 【文献出处】 氨基酸和生物资源 ,Amino Acids & Biotic Resources , 编辑部邮箱 ,2002年01期
  • 【分类号】R284
  • 【被引频次】51
  • 【下载频次】628
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