节点文献
充氮贮藏对杨梅采后活性氧代谢的影响
Effect of CA storage on active oxygen metabolism in Chinese bayberry fruit (Myrica rubra)
【摘要】 研究了充氮贮藏对杨梅采后活性氧代谢的影响 .结果表明 ,杨梅充氮贮藏能延缓 SOD、APX和GR活性的下降 ,使之保持在较高水平 ,MDA维持在较低水平 ,同时抑制活性氧的生成速率
【Abstract】 WT5”BZ]Chinese Bayberry Fruit storaged in 85% N 2 delayed the activities declination of Superoxide dismutase(SOD)、Ascorbate peroxidase(APX) and Glutathione reductase(GR) and maintained them at high level Not only Malondialdehyde(MDA) was hold in a low level, but also the producing rate of active oxygen product rate was inhibited [WT5”HZ]
【关键词】 杨梅;
气调贮藏;
活性氧代谢;
【Key words】 WT5”BZ]Chinese bayberry fruit; CA storage; active oxygen metabolism;
【Key words】 WT5”BZ]Chinese bayberry fruit; CA storage; active oxygen metabolism;
- 【文献出处】 浙江大学学报(农业与生命科学版) ,Journal of Zhejiang Agricultural University(Agric.& Life Sci.) , 编辑部邮箱 ,2001年03期
- 【分类号】S667
- 【被引频次】29
- 【下载频次】211