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从葡萄糖一步发酵生产维生素C的前体2-酮基-L-古龙酸研究进展

Research Progress of Producing 2-keto-L-gulonic Acid From D-Glucose by One-step Fermentation

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【作者】 陈策实尹光琳

【Author】 Chen Ce shi\ Yin Guang lin (Shanghai Research Center of Biotechnology Chinese Academy of Sciences,Shanghai 200233)

【机构】 中国科学院上海生物工程研究中心!上海200233

【Abstract】 This paper reviewed the research progress of producing 2 keto L gulonic acid, an important precursor of L\|ascorbic acid, from D\|Glucose by constructing recombinant microorganisms.At first, the background of producing 2\|KLG from D\|glucose by tandem\|fermentation and one step fermentation through gene engineering techniques is introduced. Then, how to optimize the expression of 2,5\|DKG reductase and block the side\|pathways by creating mutants in the 2\|keto aldose reductase genes in vitro and in vivo by allelic replacement is focused. At the same time, the protein engineering of 2,5\|DKG reductase is also mentioned. Finally, the future of this research and possibility of application are discussed.\;

  • 【文献出处】 生物工程进展 ,PROGRESS IN BIOTECHNOLOGY , 编辑部邮箱 ,2000年05期
  • 【分类号】TQ924
  • 【被引频次】19
  • 【下载频次】395
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