【摘要】 从甘草中分离出有效成分并进行防霉试验，以乙醇、乙醚提取物的７：３复合物效果最好。在此基础上进行协同实验，以增强防霉效果。实验中筛选出几组效果好的防霉配方，用于对月饼的防霉保鲜试验。更多还原

【Abstract】 An effective components have Separated f mm licorice and were used to antimycotic tests of foods. The re- sults show that extracts in ethanol-ether solvents, when they were in the ratio seven to three, possess the optimum effi- cacy. On the basis of these, going on the synergistic tests for increasing efficacy, and picking out from them several com- positions and were further used to protection of mooncake againt molds.更多还原