【摘要】 对云南省可做干燥花花材的 33种植物花枝、果枝进行H2 O2 漂白工艺研究 ,并对不同类型花材所用漂液浓度及处理时间作了有益的探索 ,对大头续断、小头续断、益母草、鸢尾、曼陀罗、大蓟、悬铃木、华山松球果、香椿果枝、滇木荷球果等则建立了成熟的漂白工艺 .还讨论了影响漂白效果的因素 ,提出了解决问题的方法更多还原

【Abstract】 A study has been made on the technology of bleaching of 33 fruit bearing shoots growing in Yunnan Province that can be used as dried flowers by using H 2O 2.And a valuable research has also been made about the different density of the bleaching liquids and the different lengths of bleaching time when dealing with different materials.A ripe and well-considered bleaching technology has been established for Dipsacus chinensis,D.japoniccus,Leomurus heterophyllus,Iris teetorum,Datura stramonium,Cirsisium sp. Platanus ovientalis,Pinus armandii cones ,Toona sinensis fruit-bearing shoots and Schima noronhae cones,etc.The factors affecting bleaching effects are also discussed and solutions are put forward in this paper.更多还原