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塑膜温室饲养肉仔鸡的肉用性能测定
Determination on Meat Properties of Broiler Raising in Plastics Hothouse
【摘要】 采用塑膜温室在陕北饲养艾维茵肉仔鸡,农户规模化大群生产。于42、49 、56 日龄随机抽样,测定其肉用生长性能、屠宰率及羽毛、血液等副产品资源量,并对内脏器官和胴体进行分离分割测定。结果表明,应用温室微生态因子综合调控技术大群生产,56 日龄体重达2.32 kg,料重比2 .12∶1,育成率95 .76 % ,每只鸡盈利1 .90 元。42 、49 和56 日龄,屠宰率分别为89 .92 % 、90.68% 和90.83% ,差异不显著;腹脂率随饲养周龄增加显著提高( P< 0 .05) ;胸腿率分别为49 .43% 、49.94% 和50.22% ;内脏器官中可食用部分所占比率分别为63 .69% 、67 .96% 和68.64 % 。56 日龄屠宰副产品资源量占其活重的比率为12 .02% ,其中羽毛2 .89 % ,血液2 .47 % ,内脏4 .17 % ,头2 .49% 。干血粉产品率为26.30 % 。
【Abstract】 This paper has studied a number of properties of AVIAN broiler raising in plastics hothouse of the north area of Shaanxi Province.The results included the property of meat ,resources of slaughter by products,the ratio relationship of interal organs weight,etc.It provided scientific parameters for laying down normal production rules,product standard, and for examing quality of the meat product in butcher line.The reasonable exploitation and utilization of the resources of slaghter by products were also suggested.
- 【文献出处】 西北农业学报 ,ACTA AGRICULTURAE BOREALI-OCCIDENTALIS SINICA , 编辑部邮箱 ,1999年03期
- 【分类号】S831.4
- 【被引频次】5
- 【下载频次】16