【摘要】 对美味牛肝菌液体深层培养的工艺条件进行探索,得出其最佳摇瓶条件为:温度24～28℃,种龄3天,接种量10%,振荡转速为150r/min,培养时间为5天,在最佳工艺条件下菌丝体干重可达24.8g/L。更多还原

【Abstract】 The submerged culture of B.edulis was optimized. The optimum shake-flask conditions were:cultutral temperture 24-28℃; shaking frequency 150r/min; inoculum size 10%; inoculum ages 3 days. cultural time 5 days. Under the optimum conditions, the dry weight of mycelium was 24.8g/L更多还原