【摘要】 控制好柠檬酸生产过程中的发酵条件,是实现优质高产的关键所在。本文研究了工厂生产中如何控制pH值,通风及温度等条件,以提高转化率增加柠檬酸产量。更多还原

【Abstract】 Controlling the fermentation conditions in the citric acid production is the key of obtaining good quanlity and high production. In this paper, controlling factors of pH value, ventilating and temperature, etc. are studied in order to increase the tronsforming rate of the citric acid.更多还原