Stomolophus meleagris (Jellyfish) is one of the most important fishery resources in China, which has the high economic, nutritional and medicinal value. It is widely distributed in China and it has a long history. However, there are still many problems in the traditional processing technology and the preservation of instant production of jellyfish. The content exceeding of Alum (Aluminum potassium sulfate) and preservation of instant products are problems greatly needed to solve.
Ultrasonic wave and irr...