The thin-layer drying characteristics of pumpkin seeds were
determined at different air
temperatures (50 to 700C) and air velocities (2.07 to 3.57 mIs).
Linear regression was used to
determine the parameter values in two thin-layer models. The
applicability of drying datas to the
models was tested. The Page equation gave the best fit to
experimental data. A comparison
between experimental and predicted data for the f...