Protective Effects and Mechanisms of Complexes Combined Deep-sea Fish Skin Collagen Peptides with Different Marine Oligosaccharides Against Ultraviolet-induced Damage
The 21st century is the age of ocean. Oceans are important natural resources for several peptides and oligosaccharides with potential antioxidant properties. Recently, there is a growing demand from the food, pharmaceutical and the cosmetics industry for the development of efficient antioxidants, especially from marine active extracts. The specific properties of each collagen peptide and marine oligosaccahride offer possibilities to produce complexes that can confer unique structural properties. The ...