The rice germ and bran of brown rice are abundant in nutrients (vitamins and minerals) andhealth keeping factors. A remarkable amount of the nutriments were lost along with the removalof rice bran and germ during the rice milling process. About 10%~15% of rice kernels werebroken in the milling process. The nutrients of broken rice are similar to those of sound rice, butthe price of broken rice is only 1/3~1/2. A novel cereal-based health beverage, rice milk, wasdeveloped using the brown rice and broken rice...