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急、慢性冷应激对雏鸡腓肠肌及血清抗氧化功能的影响

Effects of Acute and Chronic Cold Stress on the Antioxidative Function of Gastrocnemius and Serum in Chicken

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【作者】 王金涛; 李宁; 徐世文;

【Author】 Wang Jintao1,2, Li Ning2, Xu Shiwen1 (1College of Veterinary Medicine, Northeast Agricultural University, Harbin 150030; 2Institute of Animal Sciences, Heilongjiang Academy of Agricultural Cultivation Sciences, Harbin 150038)

【机构】 东北农业大学动物医学院; 黑龙江省农垦科学院畜牧兽医研究所 哈尔滨150038; 黑龙江省农垦科学院畜牧兽医研究所; 哈尔滨150030; 哈尔滨150038;

【摘要】 【目的】探讨自由基在冷应激对禽类机体损伤中所起的作用,为探索促进动物冷适应的方法,提高动物的抗寒能力提供一定的理论依据;【方法】应用化学比色法检测了急、慢性冷应激对腓肠肌和血清中总抗氧化能力(T-AOC)、过氧化氢酶(CAT)活性、谷胱甘肽过氧化物酶(GSH-Px)活性、超氧化物歧化酶(SOD)活性及丙二醛(MDA)含量的影响;【结果】急性应激时,随应激时间的延长,腓肠肌T-AOC与SOD活性均逐渐降低,GSH-Px活性、CAT活性及MDA含量均逐渐升高,血清T-AOC逐渐降低,GSH-Px活性、CAT活性、SOD活性及MDA含量均逐渐升高;慢性应激时,随应激时间的延长,腓肠肌T-AOC、GSH-Px活性、CAT活性及SOD活性均逐渐升高,MDA含量逐渐降低,血清T-AOC、GSH-Px活性、CAT活性及MDA含量均逐渐升高,SOD活性逐渐降低;【结论】表明急、慢性冷应激均可使机体的抗氧化功能发生改变,诱发氧化胁迫,导致机体内自由基增多,对机体造成损伤。

【Abstract】 [OBJECTIVE] The purpose of the paper is to investigate the role of free radical in the damage of the avian. It can provide a certain theoretical foundation for exploring the method of promoting cold adaptation of the animal and improving the ability of resisting the cold of the animal. [METHOD] The chemical colorimetric method is used to detect the change of the T-AOC, CAT activity, GSH-Px activity, SOD activity and MDA contents in gastrocnemius and serum. [RESULTS] Both T-AOC and SOD activity gradually decreased, but GSH-Px activity, CAT activity and MDA contents all gradually increased in gastrocnemius in acute cold stress condition. T-AOC gradually decreased, but GSH-Px activity, CAT activity, SOD activity and MDA contents all gradually increased in serum in acute cold stress condition. T-AOC, GSH-Px activity, CAT activity and SOD activity all gradually increased, but MDA contents gradually decreased in gastrocnemius in chronic cold stress condition. T-AOC, GSH-Px activity, CAT activity and MDA contents all gradually increased, but SOD activity gradually decreased in serum in chronic cold stress condition. [CONCLUSION] It is demonstrated that acute and chronic cold stress could change antioxidative function, induce oxidative stress, increase the content of free radicals, and finally result in the damage of the body.

【关键词】 冷应激; 雏鸡; 腓肠肌; 血清; 抗氧化功能;
【Key words】 Cold stress; Chicken; Gastrocnemius; Serum; Antioxidative function;
  • 【文献出处】 中国农学通报 ,Chinese Agricultural Science Bulletin , 编辑部邮箱 ,2007年03期
  • 【分类号】S858.31
  • 【被引频次】36
  • 【下载频次】352
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