【摘要】 谷朊粉由于其黏弹性、乳化性等特性,在食品工业和饲料工业等领域有着广泛的应用。介绍了谷朊粉的组成、特性以及近年来的研究与应用情况。更多还原

【Abstract】 The wheat gluten powder is utilized widely in the food and feed industry for its property of flexibility and viscosity and emulsification etc.The production,properties,research and application of the wheat gluten are reviewed in this paper.更多还原