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铬在南瓜中的亚细胞分布及对某些酶活性的影响

Subcellular Distribution of Chromium and Its Effects on Some Enzyme Activities in Pumpkin

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【作者】 杨德吕金印程永安高俊凤

【Author】 YANG De1, LU Jin-yin1,CHENG Yong-an2,GAO Jun-feng1 (1.College of Life Science, Northwest A&F University, Yangling 712100, China; 2.Institute of Vegetables and Flower, Horticulture College, Northwest A&F University, Yangling 712100, China)

【机构】 西北农林科技大学生命科学学院西北农林科技大学园艺学院蔬菜花卉研究所西北农林科技大学生命科学学院 陕西杨凌712100陕西杨凌712100

【摘要】 以富铬南瓜和普通南瓜为材料,研究水培条件下Cr6+对南瓜幼苗叶片抗氧化酶活性、叶绿素含量和可溶性蛋白含量的影响,并探讨了铬在南瓜幼苗根茎叶中的亚细胞分布。结果表明,随着铬浓度的升高,两种南瓜超氧化物歧化酶(SOD)活性变化不大,过氧化物酶(POD)活性变化明显,叶绿素含量和可溶性蛋白含量均呈先升高后降低的趋势,过氧化氢酶(CAT)活性持续降低。总之富铬南瓜和普通南瓜各指标的变化幅度不一样。此外,富铬南瓜铬主要富集在F1(细胞壁及残渣)和F3(可溶部分)中,具有生命活性的F2(细胞器及膜)部分含量较低,普通南瓜F2(细胞器及膜)部分铬的量较高,所占比例要高于富铬南瓜。

【Abstract】 Rich-chromium pumpkin and common pumpkin were used to study the changes of antioxidant enzyme activity, chlorophyll content and soluble protein content under the stress of Cr6+ through nutrient solution culture. The subcellular distribution of chromium was studied too. The results showed that with the increase of Cr6+ concentration, the activities of superoxide dismutase (SOD) varied little, but peroxidase (POD) varied obviously. The chlorophyll content and soluble protein content increased first but then decreased. In contrast, the activity of actalase (CAT) decreased steadily. These changes differed between rich-chromium pumpkin and common pumpkin. Chromium accumulated mainly in cell wall and in soluble fraction. The distribution ratio of chromium in cell organs was higher in common pumpkin than in rich-chromium pumpkin.

【关键词】 南瓜Cr6+抗氧化酶亚细胞分布
【Key words】 pumpkinCr6+antioxidant enzymesubcellular distribution
【基金】 国家自然科学基金(30471184)
  • 【文献出处】 农业环境科学学报 ,Journal of Agro-Environment Science , 编辑部邮箱 ,2007年04期
  • 【分类号】X173
  • 【被引频次】29
  • 【下载频次】298
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