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复合微生物菌肥对连作草莓产量和品质的影响

Effects of Compound Biofertilizer on Growth and Development of Replanted Strawberry

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【作者】 李保会李青云李建军葛会波

【Author】 LI Bao-hui1,LI Qing-yun2,LI Jian-jun3,GE Hui-bo2(1.Science and Technology Department,Hebei Agricultural University,Baoding 071001,China;2.College of Horticulture,Hebei Agricultural University,Baoding 071000,China;3.Chongli Forest Police Bureau of Hebei Province,Zhangjiakou 076350,China)

【机构】 河北农业大学科技处河北农业大学园艺学院河北省张家口市崇礼县森林公安局河北农业大学园艺学院 河北保定071001河北保定071000河北张家口071000

【摘要】 研究了复合微生物菌肥对连作草莓营养生长及产量和品质的影响。结果表明:菌肥处理明显促进草莓营养生长,提高草莓产量和果品质量。其中,菌肥浓度37.5kg/hm2处理的草莓产量最高,前期产量和总产量分别较CK提高了6.74%和5.54%;菌肥处理草莓果实的糖酸比、可溶性固形物和Vc含量分别较CK提高了11.5%、20.0%、17.2%和30.2%,差异显著。

【Abstract】 The effect of biofertilizer on the growth,yield and fruit quality of replanted strawberry were discussed.The results can be summaried as following:the biofertilizer could significantly improve vegetating growth,yield and fruit quality of successive strawberry.The yeild of strawberry was most significantly improved applying 37.5 kg/hm2 biofertilizer in all treatments.The prophase and total yield respectively increased 14.82% and 6.74%compared with the soil without biofertilizer(control).Applying biofertilizer could significantly promoted the quality of strawberry,including sugar/acid ratio,soluble solids and Vc content of fruit of strawberry.Its sugar/acid ratio,soluble solids and Vc content were respectively improved 11.5%,20.0%,17.2% and 30.2% compared with control.

  • 【文献出处】 河北农业科学 ,Journal of Hebei Agricultural Sciences , 编辑部邮箱 ,2007年01期
  • 【分类号】S668.4
  • 【被引频次】74
  • 【下载频次】630
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