【摘要】 分子蒸馏技术是一种新型、特殊的用于分离或精制的技术。本文介绍了分子蒸馏的概念基本原理及其分离特点。并综述了分子蒸馏在食品工业中的应用进展。更多还原

【Abstract】 Molecular Distillation is a new and special separate technology.This paper describes the definiction,basic principle and advantages of molecular distillation.The applications of the progress of molecular distillation in food industry is also summarized.更多还原