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PEG6000胁迫对花生幼苗渗透调节物质的影响
Effects of PEG 6000 osmotic stress on osmolytes of peanut seedling
【摘要】 采用聚乙二醇(PEG)渗透胁迫的方法,研究了不同浓度PEG胁迫对花生幼苗渗透调节物质的影响。实验结果表明,随着PEG浓度的升高花生幼苗渗透调节物质,如可溶性糖(SS)、游离氨基酸(TFA)、脯氨酸(Pro)和可溶性蛋白含量都有显著增加,并随胁迫时间的延长继续积累。丙二醛(MDA)的含量也随PEG处理浓度的升高和胁迫时间的延长而显著增加。
【Abstract】 The effects of different concentration of polyethylene glycol(PEG) osmotic stress on osmolytes of peanut seedling was studied.The results showed that soluble sugar,free amino acids,proline and soluble protein content of peanut seedling increased remarkably with the increase of PEG concentration and continued to accumulate with the stress time prolonged.Malomdiadehyde(MDA) content of peanut seedling rose as PEG concentration and stress time increased as well.
【基金】 江苏省教育厅自然科学基金(02KJD18007)
- 【文献出处】 中国油料作物学报 ,Chinese Journal of Oil Crop Sciences , 编辑部邮箱 ,2006年01期
- 【分类号】S565.2
- 【被引频次】79
- 【下载频次】699