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培养基中糖和氮对脱毒甘薯组培苗生长的影响

Effects of sugar and nitrogen on virus-free plantlet growth of sweet potato in vitro

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【作者】 王守明胥学峰廉美兰朴炫春朴永昱

【Author】 WANG Shou-ming~1,XU Xue-feng~2,LIAN Mei-lan~1,PIAO Xuan-chun~*,PIAO Yong-yu~3(1.Department of Horticulture,Agricultural College of Yanbian University,Longjing Jilin 133400,China;2.Agricultural Scientific and Technical College,Jilin 132101,China;3.Landscape Administrative Office,Yanji Jilin 133000,China)

【机构】 延边大学农学院园艺系吉林农业科技学院延吉市园林处 吉林龙井133400吉林吉林132101吉林龙井133400吉林延吉133000

【摘要】 以脱毒甘薯的茎段为材料,研究培养基中不同糖种类、糖浓度、NH4+/NO3-及总氮量对甘薯组培苗扩繁的影响.结果表明:在MS培养基添加蔗糖或白糖,NH4+/NO3-含量为30/30(mM/mM),总氮量控制在30,60 mM时对甘薯组培扩繁有利.考虑到培养基成本,脱毒甘薯培养基以MS+食用白糖50 g/L+NH4+/NO3-30/30(mM/mM)+总氮量30 mM最为适宜.将脱毒甘薯组培苗移栽到含蛭石和草炭的营养钵中进行驯化,成活率可达95%.

【Abstract】 The effects of different types of sugar,sugar with different concentrations,(NH+4/NO-3,)and total nitrogen in culture medium on the micropropagation of sweet potatoes were studied with nodal cuttings of virus-free plantlet.The results showed that the plantlet growth was favored in the 50 g/L or 70 g/L sucrose or white sugar,30/30(mM /mM) NH+4/NO-3,and 30 mM or 60 mM total nitrogen concentration.Considering the medium cost,the medium of MS+ 50 g/L white sugar +30/30(mM /mM)NH+4/NO-3 +30 mM total nitrogen was optimal for sweet potato growth in vitro.During the acclimatization stage,the survival rate could reach 95% when the plantlets were transferred in pots containing vermiculite and peat.

【关键词】 甘薯糖种类糖浓度NH4+/NO3-总氮量
【Key words】 sweet potatosugar typesugar concentrationNH+4/NO-3total nitrogen
【基金】 延大科合字(2003)第08号
  • 【文献出处】 延边大学农学学报 ,Journal of Agricultural Science Yanbian University , 编辑部邮箱 ,2006年02期
  • 【分类号】S531
  • 【被引频次】12
  • 【下载频次】274
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