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原生质体诱变选育乳糖酶高产菌株

Breeding of High-yielding β-galactosidase Strains from Protoplast of Aspergillus niger

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【作者】 杜海英于宏伟韩军李宁贾英民

【Author】 DU Hai-Ying YU Hong-Wei HAN Jun LI Ning JIA Ying-Min ** (Institute of Food Science and Technology,Agricultural University of HeBei,Baoding 071001)

【机构】 河北农业大学食品科技学院河北农业大学食品科技学院 保定071001保定071001

【摘要】 采用紫外线诱变和60Co-γ射线协同诱变的方法,对出发菌株Uco-3的原生质体进行诱变处理,通过正突变率与诱变剂量的相互关系,确定最佳诱变剂量。采用4min的紫外线照射和剂量为500Gy的γ射线对黑曲霉Uco-3的原生质体进行诱变,获得一株产高温乳糖酶的高产突变株,突变株产乳糖酶能力显著提高,产酶活力达44.37U/mL,是出发菌株Uco-3的2.73倍。

【Abstract】 The protoplasts of original Aspergillus niger strain Uco-3 were treated with the cooperation of UV and γ-ray to obtain the high-yielding strain producing the thermostable β-galactosidase. Under the optimum conditions of formation and regeneration protoplasts were prepared. According to the interaction of positive mutation rate and radiation dose,the optimum condition was determined. The optimum dose of UV was 4 minutes and the optimum dose of γ-ray was 500 Gy. After mutagenetic treatment of protoplasts and selection from a lot of mutants,a mutant DL116 producing the thermostable β-galactosidase was obtained. The β-galactosidase activity of DL116 was increased from 16.27 U/mL to 44.37 U/mL,which was higher than that of strain Uco-3.

【关键词】 黑曲霉原生质体乳糖酶诱变育种
【Key words】 Aspergillus nigerProtoplastLactaseInduced breeding
【基金】 河北省“十五”农副产品加工重大科技专项课题“酶工程技术在农产品深加工中应用研究资助项目”(No.03220173D)
  • 【文献出处】 微生物学通报 ,Microbiology , 编辑部邮箱 ,2006年06期
  • 【分类号】Q933
  • 【被引频次】30
  • 【下载频次】328
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