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WTO规则下食品安全问题引发贸易争端的分析与探讨
Analysis of Trade Disputes Caused by Food Safety Problems under WTO Rules
【摘要】 农产品是人类生存的基础和人类食物的原料,其安全性不仅影响着人类健康和生活质量,从长远看,还直接影响着人类的繁衍和生存。农产品、食品不安全事件在国际上时有发生,造成的不良社会影响和经济损失十分严重。我国加入WTO后农产品、食品被进口国扣留、退货、索赔等事件时有发生,已严重影响到我国的对外贸易。本文通过对WTO规则中与食品安全有关的协议的研究和对世界贸易组织关于农产品、食品安全性问题纠纷典型案例的分析,结合目前我国农产品、食品贸易在安全上的一些问题,提出了一些具有现实意义的建议。
【Abstract】 Agricultural is the basis of human existence and human food raw materials. Its security not only affects human health and quality of life,but also directly affects the growth and survival of mankind in the long run. Agricultural and food insecurity incidents often occur in the international community,as a result,the adverse impact of social and economic loss is very serious. After China’s admission to the WTO ,the detaining,returning and claiming of agricultural and food products by the importing country have occurred from time to time,it has seriously affected our country’s foreign trade. According to the analysis of the WTO rules that are related with food safety and the typical disputes about agricultural and food safety,the paper approaches some meaningful instance with the present safety problem of our agricultural and food trade.
- 【文献出处】 食品科学 ,Food Science , 编辑部邮箱 ,2006年11期
- 【分类号】TS201.6
- 【被引频次】14
- 【下载频次】471