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武夷岩茶中茶多酚的提取及工艺研究
A Research on Extraction of Tea-Polyphenls in Wuyi Rock Tea and Its Technology
【摘要】 用离子沉淀、微波+离子沉淀、有机溶剂直接萃取三种方法提取武夷岩茶中茶多酚,提取率分别是4.41±0.43%、6.53±1.37%、5.83±0.08%。沉淀法提取的粗品纯度为21.12%(水溶解)和14.54%(乙酸乙酯溶解);有机溶剂直接萃取的粗品纯度为69.88%(水溶解)和83.88%(乙酸乙酯溶解)。茶多酚粗品红外光谱分析的结果为单宁酸;紫外光谱分析的结果吸收峰在270~273.5nm之间。
【Abstract】 The paper shows that three methods can be used in extrction of tea-polyphenols in Wuyi rock tea by ion precipitation seperation,microwave + ion precipitation seperation and direct extrction with organic solvent.The extrction rate is respectively 4.41±0.43%,6.53±1.37%,5.83±0.08%. The purity of rough product by precipitation seperation is 21.12%(in distilled water) and 14.54%(in ethyl acetate),and the purity of rough product by direct extrction with organic solvent is 69.88%(in distilled water) and 83.88%(in ethyl acetate).The infrared spectrum analysis on rough tea-polyphenols is tannic acid,and the maximum of absorb is between 270~273.5nm by ultraviolet spectrum analysis on it.
【Key words】 Wuyi rock tea; tea-polyphenls; technology of extrction; spectrum specific property;
- 【文献出处】 南平师专学报 ,Journal of Nanping Teachers College , 编辑部邮箱 ,2006年04期
- 【分类号】TQ914
- 【被引频次】4
- 【下载频次】401