【摘要】 秦红李是从国外李品种幸运(Fortune)实生苗中选育出的优良新品种。果实圆形至长圆形,平均单果质量125g,最大果质量215g,果面鲜红至玫瑰红,果肉淡黄色,贮藏后紫红色。肉质松脆,汁多,味甜,有香气,纤维少而细,品质佳,无苦涩味,可溶性固形物15%￣16%。果实7月中下旬果实成熟,果实生育期110d左右。较抗细菌性穿孔病,无裂果或落果现象,丰产性强,耐贮运。更多还原

【Abstract】 Qinhongli is a red and quality plum cultivar,selected from a seedling of introduced abroad plum cultivars. The fruit is round to elongated in shape with a rose to bright red skin. The average fruit weight is 125 g,but reaching 215 g; the flesh is light yellow,tender,juicy,sweet,with a soluble solids content of 15% to16%. It matures in mid-late July,having a fruit development period around 110 days; it could be stored at room temperature for 15 days. The trees are resistant to bacterial leaf spot disease and fruit cracking,and productive.更多还原