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除去卡提素中残余蛋白的初步研究
The Experiment of Using Compound Reagents for Reducing the Content of Protein in BCG PSN
【摘要】 为了进一步降低卡提素(卡介菌多糖核酸,BCG-PSN)中蛋白质含量,使之符合《中国生物制品规程》标准,以复合分离剂对蛋白质含量超过1%的卡提素进行去蛋白处理研究。结果表明:在核酸、多糖含量基本不变,成品损失 6%~10%的情况下,蛋白质含量可降至0 7%左右,经过处理后的卡提素,各指标均符合(中国生物制品规程)中“精制卡介菌多糖核酸”标准。该方法简单易行,去蛋白效果明显。
【Abstract】 In this paper, BCG-PSN samples which content of protein exceed 1 % have been studied to reduce the content, The experimental results showed that the content of protein can be reduced to 0.7% by the compound reagents, while the contents of the nucleic acid and polysaccharide have been unchanged. After the experiment, the BCG-PSN (biochemical medicine) is up to the standard of biological products. The method is simple and easy to do. The result of reducing the content of protein is evident.
- 【文献出处】 药物生物技术 ,Pharmaceutical Biotechnology , 编辑部邮箱 ,2002年03期
- 【分类号】TQ464
- 【被引频次】1
- 【下载频次】43