节点文献
苹果渣提取果胶的沉淀条件研究
Precipitation conditions of extracting pectin from apple residue
【摘要】 以苹果渣为原料探讨了用沉淀法提取果胶的工艺条件.分别采用Al2(SO4)3和乙醇作为果胶沉淀剂,通过对沉淀时的沉淀剂用量、pH值、反应温度及反应时间等影响因素的研究,得到了提取果胶的最佳工艺条件,为实际生产提供了依据.
【Abstract】 The precipitation conditions during extracting pectin from apple residue are discussed. And the influence of some factors is studied, such as expenditure of precipitant, pH, reactive temperature and time by using the Al2(SO4)3 and alcohol as the different precipitant, and the optimal precipitation condition is obtained of extracting pectin, which lays a foundation for practical process.
【基金】 陕西省自然科学基金资助项目(99SM22)
- 【文献出处】 陕西师范大学学报(自然科学版) ,Journal of Shaanxi Normal University(Natural Science Edition) , 编辑部邮箱 ,2002年04期
- 【分类号】TS202.3
- 【被引频次】9
- 【下载频次】360