【摘要】 探索用含有大量可溶性纤维的燕麦与牛奶结合,生产一种营养价值更全面的早餐牛奶食品。更多还原

【Abstract】 The purpose of the experiment is to produce a more alimentary valuable milk food for breakfast by combining the milk with the oat contained much dissoluble fiber.更多还原