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12个猕猴桃品种引种栽培果实品质评价研究
Assessment of Fruit Quality of Twelve Kiwifruit Varieties Introduced and Planted in China
【摘要】 对引进栽培的 12个猕猴桃品种果实进行考评和内含营养成分分析 ,采用“合理—满意度”和多维价值理论的合并规则进行综合评价 ,选出了适合长江流域丘岗山地栽培的金魁、米良 1号、魁蜜、庐山香等优良品种
【Abstract】 A comprehersive evaluation was carried out to twelve kiwifruit varieties that had been introduced and planted in China:the fruit qualities were assessed and nutrient elements were analyzed, using the RationalizationSatisfaction Index and the Consolidating Rule of Multidimensional Value Theory.According to the results of evaluation,Jingkui,Miliang No.1,Kuimi and Lushanxiang,etc.were picked out as fine varieties,which are suitable to the climatic conditions of the hillock and lower mountainous areas along the Yangtze River valley.
【关键词】 猕猴桃;
果实品质;
综合评价;
优良品种;
【Key words】 kiwifruit; fruit quality; comprehensive evaluation; fine varieties;
【Key words】 kiwifruit; fruit quality; comprehensive evaluation; fine varieties;
【基金】 省林科教重点研究开发项目 (林科字 97— 13 ) :猕猴桃品种改良及无公害栽培技术
- 【文献出处】 农业现代化研究 ,Research of Agricultural Modernization , 编辑部邮箱 ,2002年06期
- 【分类号】S663.4
- 【被引频次】25
- 【下载频次】352