【摘要】 通过对松花江水进行大量实验 ,找出TOC的含量、投氯量、温度和 pH值等对氯仿形成的定量关系 ,确定了饮用水氯化的优化条件 ,使饮用水氯化过程中形成的氯仿含量不超过国家饮用水的标准更多还原

【Abstract】 The optimal chlorination condition of drinking water from the Songhua River has been proposed in this paper. Quantitative relationships of chloroform with TOC levels, chlorine doses, temperature and pH etc. are established in number of experiments. Test results show that the content of chloroform does not exceed the national standard of drinking water after being chlorinated.更多还原